811 S. Main St. Canandaigua
(585) 577 – 8008

book your holiday event at our
private event space!

Breathtaking views for celebrations & meetings

Our modern, sunlit, lakeside venue is the perfect setting for private events. With large windows and a second-floor deck, this property is an idyllic spot to take in the gorgeous lake vistas and incredible sunsets. The BoatHouse Club welcomes guests as they celebrate a number of life’s precious milestones. The venue services intimate weddings, bridal and baby showers, engagement parties, graduations, anniversary and birthday parties, elopements, and rehearsal dinners.

Our rental venue has over 1700 square feet of newly renovated space that can be arranged to suit your specific event needs. High ceilings and expansive lake views make this venue unique and memorable. The connecting second-floor deck is surrounded by captivating scenes of the lake, providing a picture-perfect backdrop for your photo opportunities. The property’s indoor space can accommodate up to 75 guests for a sit down meal. With the addition of the outdoor deck, private dining area and dock up to 100 of your loved ones can gather both inside and out to celebrate your joyous event with you.

holiday package

Take the stress out of planning and hosting this year, and join us for a Holiday Italian Feast!

Available for events hosted between Thanksgiving to NYE

Minimum of 30 guests (guests under 4 join us for free)


Antipasti – An assortment of imported Italian cheeses, salamis and olives

Pizza Al Taglio – The original pan pizza found in Rome, Italy,
and exclusively from COHO Pizza and Wine Bar
(choice of Margherita, pepperoni, or veggie toppings)

Entree COURSE:

Choice of chicken or eggplant parmigiana.
Both are breaded and served in Macri marinara sauce, and topped with mozzarella, asiago, and pecorino romano cheeses.

Penne Pasta served with housemade Macri marinara sauce and topped with pecorino romano cheese.

Choice of Salad

Caesar- Romaine lettuce tossed with Parmigiano Reggiano cheese, homemade croutons, and served with creamy caesar dressing

Chopped- Chopped romaine and iceberg lettuce, tomato, carrots, red onion, cucumber, topped with housemade Parmigiano Reggiano crisps, and served with housemade balsamic dressing

– Garlic Bread made with our homemade Al Taglio dough –

Dessert Course

Housemade zeppole (fried dough) served with chocolate and caramel sauces

Also Includes

3 hours of staffed, private room rental decorated for the holidays and overlooking the beautiful Canandaigua Lake!

Unlimited non-alcoholic beverages
*Bar Packages Available Upon Request*

$75/per person (Not Inclusive of Alcohol/Tax/Gratuity)


day hours

We will be OPEN on Monday, May 27th, & CLOSED on Tuesday, May 28th